Cauliflower Curry over Rice

Dinner 8.23.2012: Cauliflower Curry over Rice

Cauliflower Curry over Rice

Cauliflower Curry (olive oil, cauliflower, kosher salt, broccoli, carrots, halved cherry tomatoes, chicken stock, light coconut milk, curry powder, TJs All Purpose Seasoning, lemon zest, chopped basil)

Roasted Chicken (little olive oil, kosher salt, TJs All Purpose Seasoning) - season chicken breasts and sear one side in pan with a little olive oil, turn over and roast @ 375F for 12 minutes.

Rice (olive oil, rice, kosher salt) - in a nonstick sauce pan heat a little olive oil and parch (cook rice until it turns transparent), add water and kosher salt and cook until desired doneness is reached.

Cauliflower Curry over Rice