| Linguine with Sautéed Carrots and Feta Cheese |
Linguine with Sautéed Carrots and Feta Cheese (olive oil, shaved carrots, kosher salt, little starchy pasta water, butter, lemon juice) - toss with pasta and garnish with feta cheese and green onion.
Marinade for Chicken (olive oil. kosher salt, pepper, lemon juice, minced garlic, little Dijon mustard, fresh thyme)