Bacon-Garbonzo-Spinach Fettuchine

Dinner 3.16.2012: Bacon-Garbonzo-Spinach Fettuchine

Bacon-Garbonzo-Spinach Fettuchine, Roasted Sweet Potates, Chicken

Bacon-Garbonzo-Spinach Fettuchine (olive oil, diced bacon trimmed of fat, yellow onion, kosher salt, chicken stock, pepper, Garbonzo beans, chopped spinach, grated Parmesan) - toss with al-dent pasta and garnish with grated parmesan and chopped parsley

Roasted Sweet Potatoes (olive oil, sweet potatoes large dice +, kosher salt, pepper, chopped parsley) - start on stove top in a large, nonstick pan and when they are staring to brown finish roasting in the oven for about 20 mins @ 375F.

Pan-roasted Chicken (olive oil, herbed salt, pepper) - finished 10-12 min @ 375F oven

Bacon-Garbonzo-Spinach Fettuchine; Roasted Sweet Potatoes