Dinner 4.06.2012: Tomato-Bolognese Leftover
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| Tomato-Bolognese Leftover |
Frozen leftover Tomato-Bolognese comes in really handy on days when I don't have time to cook dinner. And if it I don't have enough I just add a little plain marinara sauce. Simple and delicious!
Tomato-Bolognese Leftover (
leftover sauce, marinara sauce) - garnish with grated parmesan and chopped parsley
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