 |
| Pork Chop with Avocado Salsa |
Avocado Salsa (chopped avocado, chopped tomato, minced red onion, kosher salt, pepper, lime juice, chopped cilantro, little olive oil) - mix ingredients well and adjust seasoning.
Wednesday, August 1, 2012
Pork Chop with Avocado Salsa
Dinner 8.01.2012: Pork Chop with Avocado Salsa
Pork Chop (pork chop, kosher salt, paprika, chili powder, black pepper, lemon juice, little olive oil) - 'massage' spices into pork chops and let marinade for at least 30 mins. Thin chops: sear one side in pan with olive oil, turn and sear second side (2-3 mins per side). Thick chops: sear one side in pan with olive oil, turn over and roast @ 375F for 8-12 minutes.
Avocado Salsa (chopped avocado, chopped tomato, minced red onion, kosher salt, pepper, lime juice, chopped cilantro, little olive oil) - mix ingredients well and adjust seasoning.
Avocado Salsa (chopped avocado, chopped tomato, minced red onion, kosher salt, pepper, lime juice, chopped cilantro, little olive oil) - mix ingredients well and adjust seasoning.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment