Dinner 8.10.2012: Salmon and Shrimp in a White Wine and Zesty Lemon Cream Sauce
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| Salmon and Shrimp in a White Wine and Zesty Lemon Cream Sauce |
Salmon and Shrimp in a White Wine and Zesty Lemon Cream Sauce (olive oil, minced red onion, kosher salt, white wine, heavy cream, pad of butter optional, black pepper, lemon zest, bundle of fresh thyme, little starchy pasta water, shrimp, bits size salmon, grated parmesan) - toss with or spoon over thin al-dente spaghetti and garnish with grated parmesan.
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| Salmon and Shrimp in a White Wine and Zesty Lemon Cream Sauce |
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| Salmon and Shrimp in a White Wine and Zesty Lemon Cream Sauce |
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